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Pappy Allium - Potatoes and Onion

Prep Time:

10-15 minutes

Cook Time:

35-40 minutes

Serves:

2-4

Level:

Beginners

About the Recipe

Ingredients

 

Potatoes and Onion

 

4 large russet potatoes (peeled and cut into wedges or cubes)

1 large onion (sliced into thin strips)

3 TBSP olive oil (or melted butter for richer flavor)

1 TBSP of HS Creations, LLC Pappy Allium Blend (more if needed)

Salt and Pepper to taste

2 TBSP of chopped parsley

Preparation

Step 1


Peel Potatoes

Preheat over to 425 degrees

Rinse potatoes in cold water, pat dry with paper towels

 

Step 2

 

In large bowl toss potatoes and onion slices with olive oil and HS Creations Pappy Allium Blend

Spread evenly on parchment lined backing sheet

Roast for about 35-40 minutes, flipping ½ way, until potatoes are gold and crispy on the edges

 

Serve garnished with parsley.

 

Note: Easy side dish with meats , burgers or even eggs for breakfast!




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