Rani Blend (Garam Marsala - Chicken Tikka Masala)

Prep Time:

5-10 minutes

Cook Time:

2 -3 hours

Serves:

4-6 (depends on how much chicken you use)

Level:

Beginner

About the Recipe

Ingredients

Chicken pieces

Yogurt

Lemon Juice

Garlic

Salt (optional)

1 TBSP of HS Creation's Rani Blend (season to taste)

To prepare Chicken Tikka Masala, begin by marinating chicken pieces in a mixture of yogurt, lemon juice, garlic, ginger, salt, and garam masala. Allow the chicken to marinate for at least two hours, which helps infuse the meat with flavor and tenderize it.

Directions

Once marinated, grill the chicken until it is fully cooked and slightly charred on the outside.

For the sauce, create a creamy tomato base by sautéing onion, garlic, and ginger. Season the mixture with garam masala. Add cream and fresh cilantro to finish the sauce, then combine it with the grilled chicken before serving.