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šŸ—šŸŒæ THAT’S A WRAP! POULTRY SOLVED! — WHAT DID WE LEARN THIS WEEK?

Sep 5
2 min read


Well…


We started the week with Poultry Solved!


And somewhere along the way, we discovered that calling this a poultryĀ blend might actually be selling it a little short. šŸ˜‚


šŸ— FIRST, WE SOLVED THE CHICKEN.


Roasted. Grilled. Baked. Air-fried. Wings. Turkey.


With Black Pepper, Cayenne Pepper, Dry Mustard, Garlic, Kosher Salt, Onion, Oregano, Paprika, Parsley and Thyme, this blend brings savory herbs, warmth, pepper and just enough personality to poultry without requiring half the spice cabinet.


Ten ingredients. One tin. Done.


🌿 THEN POULTRY SOLVED! REFUSED TO STAY IN ITS LANE.


We discovered it can go WAY beyond the bird.


šŸ„” Potatoes

šŸ„• Roasted vegetables

šŸ³ Eggs

šŸŸ Fries

🄣 Soups & stews

šŸ” Burgers

🧈 Compound butter

šŸæ And yes… we even started eyeing the popcorn. šŸ˜‚


Apparently ā€œPoultry Solved!ā€ is a name, not a limitation.


🧪 WE LEARNED THAT TECHNIQUE MATTERS, TOO.


A great blend gets even better when you know how to use it.


Give your seasoning a little time before cooking.


Use a touch of olive oil or butter to help it adhere.


Cooking skin-on poultry? Get some seasoning under the skinĀ so you’re flavoring the meat itself.


And after cooking?


Let that beautiful bird REST before attacking it with the knife.Ā šŸ˜‚


šŸ’° AND THEN WE DID THE PANTRY MATH.


Buying individual seasonings means buying bottle after bottle just to recreate the flavor profile.


Poultry Solved! gives you 10 ingredients already measured, balanced and blended.


Regularly $13.60.


šŸ”„ THIS WEEK: $12.24 — 10% OFF.


But the real value isn’t simply what’s inside the tin.


It’s what you don’tĀ have to do.


No ten jars.


No measuring ten ingredients.


No figuring out proportions.


No wondering whether you went a little too enthusiastic with the cayenne. šŸŒ¶ļøšŸ˜‚


I already did the chemistry.


You just get to cook. 🧪🌿


And THAT may be the biggest thing we learned this week:


šŸ— POULTRY SOLVED! DOESN’T MAKE COOKING COMPLICATED.


It makes flavor EASY.


One little tin.


Ten ingredients.


A ridiculous number of possibilities.


And one less question to ask at dinnertime.


Poultry? SOLVED. āœ”ļø


— Joanne

The Organic Chemist 🌿🧪


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